Blackberry & Honey Ricotta Tart – A Velvet-Soft Ode to Late Summer
This tart is not loud. It doesn’t demand attention—it earns it. With plump blackberries gently warmed in wildflower honey, nestled atop whipped ricotta and a delicate shortcrust base, every element of this dessert feels intentional. It’s sweet, herbal, creamy, and bright, like a meadow in the last golden hour of summer.
